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Duo Appetizer
From July 1st to July 31st

Duo Appetizer

In July 2013, Café Santa Eulalia honoured gastronomy again with a chefbox from the master chef Andoni Luis Aduriz from the restaurant Mugaritz. Here you could find all the necessary ingredients to prepare a “sea and mountain” appetizer for two:

The Mugaritz mountain version invited you to taste a Bob craft beer, Iberian loin from Pais de Quercus, Cristal El Juncal pepper, crisp toasts and virgin olive oil from Oro Bailen.

If you prefer the appetizer Mugaritz sea, you could enjoy a Bob craft beer, Porto Muiños mussels with seaweed, Mar-Mar tuna, crisp toasts and virgin olive oil from Oro Bailen.

Another option was to relax in our Café terrace while sipping a duo aperitif from Andoni Luis Aduriz.